Seven Layer Dip
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The Salty Marshmallow · by Nichole

Seven Layer Dip

NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 22%
CARBS 22G28% OF CAL
7G FIBER12G OTHER3G TOTAL SUGAR
FAT 20G60% OF CAL
8G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Layers of refried beans, guacamole, taco-seasoned sour cream, cheese, tomatoes, olives, and green onions. A classic party dip with multiple flavors and textures in every bite.

startermexicangluten freevegetarian
View the full recipe on The Salty Marshmallow

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 2 16oz Cans Refried beans
  • 1 Cup Salsa
  • 2 Tbsp Taco seasoning (divided)
  • 2 Cups Sour cream
  • 1/2 tsp Garlic powder
  • 2 Cups Guacamole
  • 2 Cups Shredded Mexican blend cheese
  • 3 Medium tomatoes (diced)
  • 1 6 oz Can Sliced black olives (drained)
  • 6 Green onions (sliced)
PREP
20M
SODIUM
969MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.