Sesame Tofu Lettuce Wraps
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Running on Real Food · by Deryn Macey5.0 (1)

Sesame Tofu Lettuce Wraps

NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 37%
CARBS 38G36% OF CAL
14G FIBER11G OTHER13G TOTAL SUGAR
FAT 26G55% OF CAL
4G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Lettuce wraps loaded with crispy sesame-baked tofu, sautéed mushrooms, and fresh vegetables. A quick vegan dinner that can be eaten as written or tossed into a salad.

maintofudairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 package extra-firm tofu
  • 3 tbsp sesame oil
  • 3 tbsp soy sauce
  • 1 tbsp maple syrup
  • pinch of salt and pepper
  • 1 tbsp garlic powder
  • 2 tbsp sesame seeds
  • 1 tbsp cornstarch or arrowroot powder
  • 12 large romaine or butter lettuce leaves for wrapping
  • 1 cup sliced and sautéed mushrooms
  • 1 thinly sliced red pepper
  • 1 cup grated carrot
  • 1/2 a diced cucumber
  • 4 chopped green onions
  • 1 avocado (diced)
  • sriracha or almond satay sauce
  • optional garnishes: fresh lime juice (cilantro, crushed peanuts or cashews)
PREP
10M
SODIUM
1084MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.