Seasons and Suppers · by Jennifer Maloney★ 5.0 (2)
Sesame Soy Marinated Salmon Skewers
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 52%
CARBS 8G11% OF CAL
0G FIBER1G OTHER6G TOTAL SUGAR
FAT 17G53% OF CAL
4G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon skewers marinated in a sesame-soy glaze with ginger and garlic. Quick, healthy, and ready in 30 minutes.
mainjapanesefish🍪 sheet pan⚡ microwave🥄 saucepan🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 3- 2 Salmon fillets (evenly thick if possible, cut into 1-inch cubes)
- 2 teaspoons sesame oil
- 2 Tablespoons unseasoned rice vinegar (*see Note 1 below for seasoned rice vinegar)
- 2 Tablespoons brown sugar
- 2 Tablespoons soy sauce (low sodium recommended)
- 2 cloves fresh garlic (minced)
- 1 teaspoon fresh ginger (grated or ginger paste)
- Freshly ground pepper
- 1 large large lemon (cut into thin slices and seeds removed)
- Sesame seeds (for garnish)
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 52%
CARBS 8G11% OF CAL
0G FIBER1G OTHER6G TOTAL SUGAR
FAT 17G53% OF CAL
4G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 419mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 495mg
- Calcium
- 33mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 419MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.