Spend with Pennies · by Holly Nilsson★ 5.0 (32)
Sesame Ramen Noodles
NUTRITION · PER SERVING16M COOK
CAL 16%·PRO 11%
CARBS 28G35% OF CAL
2G FIBER21G OTHER4G TOTAL SUGAR
FAT 22G61% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick ramen noodles tossed in a savory, spicy sesame sauce with fresh ginger and garlic. Cozy and flavorful with nutty, tangy notes. Perfect for a quick weeknight dinner.
mainkoreanpasta🍳 skilletdairy freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 packages ramen noodles (seasoning packets discarded)
- 2 teaspoons grated fresh ginger
- 2 cloves garlic
- 3 green onions (finely sliced & whites/greens divided)
- 3 tablespoons vegetable oil
- Toasted sesame seeds (for serving)
- 1 ½ tablespoons less sodium soy sauce
- 1 teaspoon toasted sesame oil
- ½ teaspoon brown sugar (or honey)
- ¼ teaspoon red pepper flakes (or sriracha)
- 1 tablespoon water
- 2 teaspoons rice vinegar
At a glance
PER SERVING · TIME 16M
CAL 16%·PRO 11%
CARBS 28G35% OF CAL
2G FIBER21G OTHER4G TOTAL SUGAR
FAT 22G61% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 1098mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 65mg
- Calcium
- 67mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1098MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.