Sesame Prawn Toast
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Khin's Kitchen · by Khin5.0 (6)

Sesame Prawn Toast

NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 9%
CARBS 6G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER1G TOTAL SUGAR
FAT 12G75% OF CAL
2G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy bread topped with seasoned shrimp paste and sesame seeds. A classic Chinese appetizer that is crunchy, savory, and irresistible.

starterchinesebaked goodshellfishdairy free
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Nutrition & ingredients

Ingredients

serves 16
  • ½ cup Sesame seeds (About 6-8 tbsp)
  • Oil for frying (( vegetable, canola, sunflower, peanut or any neutral flavoured vegetable oil ))
  • 200 g Prawns (( Peeled and deveined ) About 7oz Prawns or Shrimp)
  • 4-5 white bread
  • 1 Egg white
  • 2 Spring Onions (Cut thin slices)
  • 1 tsp Garlic (Paste or finely grated)
  • 1 tbsp Sesame oil
  • 1 tbsp Corn flour (or corn starch)
  • ¼ tsp White pepper
  • ¼ tsp Salt
  • 1 tbsp Light soy sauce
  • 1 tsp Sugar
  • 3 tbsp Mayonnaise
  • 1 tbsp Chilli sauce (( hot or mild ))
  • ¼ tsp Chilli flakes or Japanese Shichimi chilli ((Optional))
  • 1 tsp Lime juice
PREP
15M
SODIUM
174MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.