Well Seasoned Studio · by Ari Laing
Sesame-Crusted Salmon with Miso Sauce
NUTRITION · PER SERVING30M COOK
CAL 47%·PRO 90%
CARBS 56G24% OF CAL
7G FIBER38G OTHER10G TOTAL SUGAR
FAT 60G58% OF CAL
11G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sesame-crusted salmon with spicy mayo and miso sauce, delivering a crisp exterior and flaky interior. Restaurant-quality and surprisingly easy, best served in a rice bowl.
mainjapanesefish🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Well Seasoned Studio →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 (6oz) salmon fillets, (skinless)
- 1 tsp Kosher salt
- ½ cup Kewpie mayo
- 2 tsp Sriracha
- ½ cup sesame seeds, (I like to use a mix of white and black sesame seeds)
- ¼ cup low-sodium soy sauce
- 2 Tbsp granulated sugar
- 2 tsp white miso paste
- 2 tsp toasted sesame oil
- 2 tsp rice vinegar
- 2 tsp toasted sesame seeds
- 1 tsp ginger paste, (or fresh grated ginger root)
- Seasoned sushi rice or white rice
- Green onions, (thinly sliced)
- Fresh cilantro
- Lime wedges
- Pickled ginger
- Cucumber, (thinly sliced)
- Avocado, (thinly sliced)
At a glance
PER SERVING · TIME 30M
CAL 47%·PRO 90%
CARBS 56G24% OF CAL
7G FIBER38G OTHER10G TOTAL SUGAR
FAT 60G58% OF CAL
11G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 2168mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 558mg
- Calcium
- 246mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2168MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.