
Omnivore's Cookbook · by Maggie Zhu
Sesame Checkerboard Cookies
NUTRITION · PER SERVING120M COOK
CAL 4%·PRO 2%
CARBS 9G45% OF CAL
1G FIBER4G ADDED0G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 5G50% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Nutty, buttery sesame checkerboard cookies made with two types of sesame paste and decorated into a checkerboard pattern. Peanut-free and perfect for holiday gifting or pairing with tea.
dessertchinesebaked good🍪 sheet pan🔥 oven🌀 blendervegetarian
View the full recipe on Omnivore's Cookbook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 1 and 1/2 stick (170 g) unsalted butter (, softened)
- 1/2 cup (100 g) sugar
- 4 tablespoons honey
- 3 tablespoons black sesame paste
- 2 tablespoons Chinese sesame paste ((or tahini))
- 2 cups (260 g) all-purpose flour
- 1/4 teaspoon salt
- 3 tablespoons roasted sesame seeds (, black or white or both (optional))
At a glance
PER SERVING · TIME 120M
CAL 4%·PRO 2%
CARBS 9G45% OF CAL
1G FIBER4G ADDED0G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 5G50% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 17mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 11mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
