Seriously Good Tofu Burgers
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spicy tofu burgers flavored with lemongrass, sriracha, mint, and fresh herbs, served with fresh vegetables and mayonnaise on buns. A flavorful vegetarian burger with Southeast Asian accents.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 block extra firm tofu
- 2 tablespoons tomato paste
- 1-2 tablespoons sriracha (for medium or hot, add more sriracha)
- 2 tablespoons fresh mint, chopped
- 2 tablespoons fresh basil, chopped
- 1/4 cup fresh cilantro, chopped
- 1 shallot, very finely minced
- 1 tablespoon lemongrass paste
- 5 tablespoons all purpose flour
- 1 teaspoon salt
- buns (toasted, please)
- sriracha
- mayo
- carrots
- cucumbers
- bell peppers
- more herbs
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 20m
- Sodium
- 1171mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 744mg
- Calcium
- 412mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 1171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.