Semolina Pudding (Layali Lubnan)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Lebanese semolina pudding infused with orange and topped with pistachios and simple syrup. Fragrant and rich with a subtle crunch, it's a traditional festive dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 cups whole milk
- ¾ cup fine semolina
- ½ cup granulated sugar
- 1 tablespoon orange blossom water
- 1 cup ashta
- 1 cup pistachios (chopped finely)
- ½ cup simple syrup
At a glance
PER SERVING · TIME 170M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 33mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 233mg
- Calcium
- 115mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.