Budget Bytes · by Beth Moncel★ 4.8 (17)
Seeded No-Knead Bread
NUTRITION · PER SERVING820M COOK
CAL 11%·PRO 17%
CARBS 36G66% OF CAL
6G FIBER0G ADDED0G INTRINSIC29G OTHER0G TOTAL SUGAR
FAT 4G17% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple no-knead bread packed with seeds for extra texture, flavor, and nutrients. Dense and rustic, it's a wholesome choice for any meal.
mainamericanbaked good🫕 dutch oven🔥 ovendairy freeveganvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp rolled oats ($0.02)
- 1 Tbsp chia seeds ($0.16)
- 1 Tbsp hemp seed hearts ($0.17)
- 1 Tbsp ground flaxseed ($0.04)
- 1/2 cup warm water ($0.00)
- 1 cup all-purpose flour ($0.08)
- 1/2 cup whole wheat flour ($0.10)
- 3/4 tsp salt ($0.02)
- 1/8 tsp instant yeast (or bread machine yeast) ($0.02)
- 1/2 cup room temperature water ($0.00)
At a glance
PER SERVING · TIME 820M
CAL 11%·PRO 17%
CARBS 36G66% OF CAL
6G FIBER0G ADDED0G INTRINSIC29G OTHER0G TOTAL SUGAR
FAT 4G17% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 13h
- Cook
- 40m
- Sodium
- 439mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 243mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 780M
- SODIUM
- 439MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.