Seed Crackers Recipe
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Foolproof Living · by Aysegul Sanford5.0 (9)

Seed Crackers Recipe

NUTRITION · PER SERVING60M COOK
CAL 9%·PRO 11%
CARBS 9G20% OF CAL
6G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 15G74% OF CAL
2G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy, superfood seed crackers made from a blend of chia, sunflower, pumpkin, and sesame seeds. Vegan and nutrient-dense, they work as a snack or crispy topping.

starteramericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • ½ cup chia seeds
  • ¼ cup sunflower seeds (raw and unsalted)
  • ¼ cup pumpkin seeds (raw and unsalted)
  • ¼ cup sesame seeds (both white or black sesame seeds would work)
  • ¼ cup ground flaxseeds ((aka flax meal))
  • 3 tablespoons hemp seeds (optional)
  • 1 teaspoon Kosher salt (or sea salt)
  • 2 tablespoons olive oil
  • 1 cup water
PREP
5M
SODIUM
223MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.