Simply Quinoa · by Alyssa★ 5.0 (4)
Secret Ingredient Vegan Double Chocolate Muffins
NUTRITION · PER SERVING23M COOK
CAL 12%·PRO 9%
CARBS 39G68% OF CAL
5G FIBER14G SUGAR20G OTHER
FAT 7G28% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Double chocolate muffins made with sweet potato, avocado, and flax seeds for added fiber. Vegan and gluten-free with a rich chocolate flavor. Good for breakfast, snacks, or dessert.
mainamericanbaked good🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 3/4 cup sweet potato puree
- 1/4 cup mashed avocado (about 1/2)
- 1/4 cup maple syrup
- 1 tablespoon flaxseed meal
- 2 tablespoons water
- 1/2 cup non-dairy milk (I used hemp)
- 1 cup oat flour (made from gluten-free oats)
- 1/2 cup quinoa flour
- 1/4 cup cacao powder
- 1/3 cup tapioca starch
- 2 teaspoons baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon sea salt
- 1/2 cup Enjoy Life Foods Mini Chocolate Chips
At a glance
PER SERVING · TIME 23M
CAL 12%·PRO 9%
CARBS 39G68% OF CAL
5G FIBER14G SUGAR20G OTHER
FAT 7G28% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 18m
- Sodium
- 16mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 171mg
- Calcium
- 76mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.