Food Faith Fitness · by Bryan Zarpentine★ 5.0 (2)
Seasoned Oyster Crackers
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 11%
CARBS 45G54% OF CAL
2G FIBER43G OTHER1G TOTAL SUGAR
FAT 14G38% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oyster crackers toasted with olive oil and seasoned with ranch, dill, and garlic. Crunchy and savory, great as a soup topper or snack.
starteramerican🍪 sheet pan🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 6- 1/4 cup olive oil
- 1 teaspoon dried dill weed
- 1/2 teaspoon garlic powder
- 1/2 teaspoon lemon-pepper seasoning
- 1 packet ranch seasoning mix (1 ounce)
- 12 ounces oyster crackers (about 5 cups)
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 11%
CARBS 45G54% OF CAL
2G FIBER43G OTHER1G TOTAL SUGAR
FAT 14G38% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 935mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 14mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 935MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.