Seared Tuna Skewers with Wasabi Cream
View original ↗
Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts5.0 (3)

Seared Tuna Skewers with Wasabi Cream

NUTRITION · PER SERVING9M COOK
CAL 1%·PRO 8%
CARBS 0G5% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 1G43% OF CAL
0G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Seared tuna served on skewers with a spicy-creamy wasabi sauce. Quick-seared for a golden crust and rare center. An elegant Japanese-inspired appetizer for entertaining.

starterjapanesefishgluten free
View the full recipe on Sprinkles and Sprouts

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 36
  • 2 tbsp extra virgin olive oil
  • 1 tsp lime
  • 20 oz fresh tuna fillet
  • salt
  • 1/2 cup sour cream
  • 1-2 tsp wasabi
  • 2 tsp mirin (rice wine)
PREP
5M
SODIUM
60MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.