Rasa Malaysia · by Bee Yinn Low★ 4.6 (48)
Seafood Scampi
NUTRITION · PER SERVING25M COOK
CAL 34%·PRO 72%
CARBS 86G51% OF CAL
7G FIBER56G OTHER24G TOTAL SUGAR
FAT 19G26% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp and clams tossed with spaghetti in a lemon-butter sauce with garlic and cherry tomatoes. A light, elegant pasta for dinner or special occasions.
mainitalianpastashellfish🍲 stockpot🍳 skillet
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 lb (500g) Seafood Blend ((shrimp, squid and scallops))
- 8 oz (230g) spaghetti
- 1 tablespoon olive oil
- 3 tablespoons unsalted butter
- 4 cloves garlic (minced)
- 3 dashes ground black pepper
- 1 cup bottled clam juice
- 1/2 teaspoon salt (or to taste)
- 1 teaspoon crushed red peppers
- 2 tablespoons lemon juice (or to taste)
- 6 cherry tomatoes (sliced into halves)
- 1 tablespoon chopped parsley
At a glance
PER SERVING · TIME 25M
CAL 34%·PRO 72%
CARBS 86G51% OF CAL
7G FIBER56G OTHER24G TOTAL SUGAR
FAT 19G26% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1400mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 69mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1400MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.