Immaculate Bites · by imma africanbites★ 5.0 (8)

Seafood Paella

Name: Seafood Paella
Prep time: 25 min
Cook time: 45 min
Total time: 70 min
Yield: 6, 6 people
Cuisine: spanish
Ingredients: 3 tablespoons (42 ml) olive oil; 6 ounces (170 g) dried chorizo sausage (, sliced, and cut into half moons); 1 tablespoon (8 g) garlic (, minced); 1 medium yellow onion (, diced, about 1 cup); 1 medium bell pepper , ½ diced , ½ sliced ( , ¾ -1 cup); 1 teaspoon (1 g) thyme (, diced); 1 bay leaf; 1 teaspoon (2 g) smoked paprika; salt and pepper; ½ cup (117.5 ml) dry white wine; 15 oz (425 g) crushed tomatoes; 2 ¾ cups (687 ml) seafood broth or water ((see notes below)); 1 ½ cups (295.5 g) arborio rice; ½ teaspoon saffron threads; ¾ cup (120 g) frozen peas (, thawed ); 1 pound (453 g) large shrimp (, peeled and deveined); ½ pound (226 g) black mussels; 2 tablespoons (8 g) chopped flat-leaf parsley; 1 lemon (, sliced)

NUTRITION · PER SERVING70M COOK

CAL 25%·PRO 67%

CARBS 54G42% OF CAL

3G FIBER44G OTHER7G TOTAL SUGAR

FAT 16G29% OF CAL

4G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic Spanish one-pan paella with saffron-infused rice, chorizo, shrimp, and mussels. Impressive enough for entertaining yet easier to make than expected.

mainspanishshellfishdairy freegluten free

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 6

3 tablespoons (42 ml) olive oil
6 ounces (170 g) dried chorizo sausage (, sliced, and cut into half moons)
1 tablespoon (8 g) garlic (, minced)
1 medium yellow onion (, diced, about 1 cup)
1 medium bell pepper , ½ diced , ½ sliced ( , ¾ -1 cup)
1 teaspoon (1 g) thyme (, diced)
1 bay leaf
1 teaspoon (2 g) smoked paprika
salt and pepper
½ cup (117.5 ml) dry white wine
15 oz (425 g) crushed tomatoes
2 ¾ cups (687 ml) seafood broth or water ((see notes below))
1 ½ cups (295.5 g) arborio rice
½ teaspoon saffron threads
¾ cup (120 g) frozen peas (, thawed )
1 pound (453 g) large shrimp (, peeled and deveined)
½ pound (226 g) black mussels
2 tablespoons (8 g) chopped flat-leaf parsley
1 lemon (, sliced)

At a glance

PER SERVING · TIME 70M

CAL 25%·PRO 67%

CARBS 54G42% OF CAL

3G FIBER44G OTHER7G TOTAL SUGAR

FAT 16G29% OF CAL

4G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 25m
Cook: 45m
Sodium: 1023mg
Total sugar: 7g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 854mg
Calcium: 110mg
Iron: 5mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 25M
SODIUM: 1023MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Seafood Paella

Nutrition & ingredients

Ingredients

At a glance