
Budget Bytes · by Jennie Alley★ 4.5 (2)
Seafood Lasagna
NUTRITION · PER SERVING80M COOK
CAL 20%·PRO 54%
CARBS 36G36% OF CAL
2G FIBER24G OTHER10G TOTAL SUGAR
FAT 18G40% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layered lasagna noodles with shrimp, imitation crab, spinach, and creamy white sauce. A budget-friendly seafood dish that feels indulgent.
mainamericanpastacasseroleshellfish🥧 baking dish🥄 saucepan🍳 skillet🔥 oven
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 Tbsp salted butter ($0.12)
- 1 medium yellow onion (1½ cup, 180g, diced, $1.06)
- 1 rib celery (½ cup, 60g, diced, $0.21)
- 2 garlic cloves (1 Tbsp, minced, $0.13)
- 12 oz. shrimp (chopped, (small size, 60-80 per lb, tail-off, peeled & deveined) $5.00*)
- 8 oz. imitation crab (chopped, $1.81**)
- ¼ cup frozen spinach (35g, thawed and squeezed, $0.12)
- 1 tsp lemon juice ($0.02)
- ¼ tsp Cajun seasoning ($0.02)
- ¼ cup salted butter (57g, $0.47)
- ¼ cup all-purpose flour (30g, $0.04)
- 3 cups whole milk (24 fl oz., $0.75)
- ½ cup Parmesan cheese (50g, finely grated, $1.16)
- ½ tsp Old Bay seasoning ($0.03)
- 12 lasagna noodles (uncooked, $1.23)
- 1 cup cottage cheese (8 oz., 225g, $0.98)
- 1 Tbsp fresh parsley (finely chopped, $0.17)
- 2 cups mozzarella cheese (8 oz., 226g, shredded, $1.97)
At a glance
PER SERVING · TIME 80M
CAL 20%·PRO 54%
CARBS 36G36% OF CAL
2G FIBER24G OTHER10G TOTAL SUGAR
FAT 18G40% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h 15m
- Sodium
- 1160mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 394mg
- Calcium
- 369mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1160MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
