The Stay At Home Chef · by Caytlin McCleery★ 5.0 (7)
Sea Salt Caramel Sauce
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 6%
CARBS 67G62% OF CAL
0G FIBER0G OTHER66G TOTAL SUGAR
FAT 18G39% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A glossy sea salt caramel sauce with sweet and salty notes. Drizzle over desserts or enjoy straight from the jar for indulgent richness.
condimentamerican🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 cup salted butter
- 14 ounces sweetened condensed milk
- 1 cup light corn syrup
- 2 1/4 cups brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon salt
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 6%
CARBS 67G62% OF CAL
0G FIBER0G OTHER66G TOTAL SUGAR
FAT 18G39% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 383mg
- Total sugar
- 66g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 125mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 383MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.