
The Recipe Critic · by Alyssa Rivers
Scotcharoos Recipe
NUTRITION · PER SERVING15M COOK
CAL 17%·PRO 10%
CARBS 53G62% OF CAL
2G FIBER19G OTHER33G TOTAL SUGAR
FAT 14G36% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy bars with a Rice Krispie base, butterscotch layer, and rich chocolate topping with peanut butter throughout. Sweet, salty, and irresistible.
dessertamericanbaked good⚡ microwave🥧 baking dishdairy freegluten freeveganvegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup peanut butter
- 1 cup sugar
- 1 cup light karo syrup
- 5-6 cups Rice Krispie cereal
- 1 cup butterscotch chips
- 1 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 15M
CAL 17%·PRO 10%
CARBS 53G62% OF CAL
2G FIBER19G OTHER33G TOTAL SUGAR
FAT 14G36% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 115mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 22mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
