Barefeet in the Kitchen · by Mary Younkin
Scandinavian Almond Bars
NUTRITION · PER SERVING37M COOK
CAL 9%·PRO 6%
CARBS 33G74% OF CAL
2G FIBER16G OTHER15G TOTAL SUGAR
FAT 4G20% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery almond shortbread bars with a powdered sugar glaze. Nutty, tender, and classic Scandinavian in inspiration. Perfect with coffee or tea.
dessertamericanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1¾ cups all-purpose flour*
- 2 teaspoon baking powder
- ¼ teaspoon kosher salt
- 1 cup sugar
- ½ cup butter (room temperature)
- 1 egg (room temperature)
- ½ teaspoon almond extract
- 1 tablespoon milk
- ½ cup sliced almonds
- 1 cup powdered sugar
- ¼ teaspoon almond extract
- 1-2 tablespoon milk
- 1 cup brown rice flour
- ½ cup tapioca starch
- ¼ cup potato starch
- ¾ cup oat flour
- ½ teaspoon xanthan gum
At a glance
PER SERVING · TIME 37M
CAL 9%·PRO 6%
CARBS 33G74% OF CAL
2G FIBER16G OTHER15G TOTAL SUGAR
FAT 4G20% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 22m
- Sodium
- 40mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 8mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.