Plain Chicken · by StephanieParker★ 5.0 (3)
Scalloped Sweet Potatoes
NUTRITION · PER SERVING70M COOK
CAL 25%·PRO 25%
CARBS 33G26% OF CAL
4G FIBER0G ADDED12G INTRINSIC16G OTHER12G TOTAL SUGAR
FAT 36G65% OF CAL
22G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Scalloped sweet potatoes are thinly sliced potato layers baked in a creamy sauce of heavy cream, garlic, and melted Gruyère and Parmesan cheese. Sweet, savory, and rich with a golden top. An elegant side dish for holiday feasts.
sideamerican🔥 oven🥧 baking dishgluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 lb sweet potatoes (peeled and thinly sliced)
- 2½ cups heavy whipping cream
- 3 garlic cloves, (minced)
- 1½ tsp salt, (or to taste)
- ¼ tsp black pepper, (or to taste)
- 1½ cups shredded Gruyere cheese
- ¼ cup grated parmesan
- fresh thyme, (for garnish)
At a glance
PER SERVING · TIME 70M
CAL 25%·PRO 25%
CARBS 33G26% OF CAL
4G FIBER0G ADDED12G INTRINSIC16G OTHER12G TOTAL SUGAR
FAT 36G65% OF CAL
22G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 684mg
- Total sugar
- 12g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 926mg
- Calcium
- 350mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 684MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.