Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (2)
Scalloped Potatoes with Ham Recipe
NUTRITION · PER SERVING150M COOK
CAL 24%·PRO 35%
CARBS 29G25% OF CAL
3G FIBER19G OTHER7G TOTAL SUGAR
FAT 33G62% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, cheesy scalloped potatoes layered with smoky ham and finished with three-cheese blend. A rich, luxurious side dish for holiday gatherings.
sidebritishcasserolepork🥧 baking dish🍳 skillet🥄 saucepan🔥 oven
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tbsp unsalted butter
- 1 large onion (sliced thinly)
- 2 cloves minced garlic
- 1/2 tsp salt
- 1/2 tsp black pepper
- ¼ tsp garlic salt
- 200 g (7 oz) cooked ham (cubed)
- 4 red-skinned potatoes* (peeled and thinly sliced)
- 4 tbsp unsalted butter
- 6 tbsp plain (all-purpose) flour
- 560 ml (2 1/3 cups) full-fat milk
- 180 ml (3/4 cup) double (heavy) cream
- 150 g (1 1/2 packed cups) grated mature cheddar cheese
- 50 g (1/2 packed cup) grated Gruyere cheese
- 50 g (1/2 packed cup) grated Red Leicester cheese
- 1 tbsp chopped fresh thyme
At a glance
PER SERVING · TIME 150M
CAL 24%·PRO 35%
CARBS 29G25% OF CAL
3G FIBER19G OTHER7G TOTAL SUGAR
FAT 33G62% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h 10m
- Sodium
- 727mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 697mg
- Calcium
- 350mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 727MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.