Immaculate Bites · by ImmaculateBites★ 5.0 (2)
Scalloped Corn
NUTRITION · PER SERVING50M COOK
CAL 20%·PRO 25%
CARBS 31G32% OF CAL
3G FIBER2G ADDED7G INTRINSIC18G OTHER9G TOTAL SUGAR
FAT 26G59% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy corn casserole with a buttery cracker topping. This Southern comfort-food side dish is rich and rich, pairs well with any main course, and practically flies off the table at holiday dinners and gatherings.
sidesoutherncasserole🥧 baking dish🍳 skillet🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 tablespoons melted butter, (divided in half)
- 1 medium onion, (diced)
- 1 bell pepper, (diced)
- 1 teaspoon Creole seasoning
- 3 eggs
- 1 cup half-and-half ((or half cream and half milk) )
- 4 cups corn kernels, (fresh, canned, or thawed from frozen)
- 1 tablespoon granulated sugar
- 1 teaspoon salt
- 1 cup shredded cheddar cheese
- 1½ cups buttery crackers, (coarsely crushed (such as Ritz))
- 2 tablespoons parsley, (chopped)
- cooking spray
At a glance
PER SERVING · TIME 50M
CAL 20%·PRO 25%
CARBS 31G32% OF CAL
3G FIBER2G ADDED7G INTRINSIC18G OTHER9G TOTAL SUGAR
FAT 26G59% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 917mg
- Total sugar
- 9g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 433mg
- Calcium
- 207mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 917MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.