Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.9 (8)
Sawmill Gravy Recipe
NUTRITION · PER SERVING25M COOK
CAL 22%·PRO 25%
CARBS 18G17% OF CAL
2G FIBER13G OTHER3G TOTAL SUGAR
FAT 35G72% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy sausage gravy made with sausage, cream, and chicken stock. Rich and savory, traditionally served over biscuits for breakfast.
condimentsouthernpork🥄 saucepan🔥 oven
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/4 cup minced onion
- 4 tbsp unsalted butter
- 1 tsp minced garlic
- 1 tsp red chili flakes
- 3/4 lb high quality ground country sausage (mild Pine Street Market was used)
- 1 tbsp kosher salt
- 1 1/3 cup all purpose flour
- 5 cups chicken stock
- 2 cups heavy cream
- 1/2 tsp ground nutmeg
- 4 dashes Tabasco sauce
- 2 tsp freshly ground black pepper
At a glance
PER SERVING · TIME 25M
CAL 22%·PRO 25%
CARBS 18G17% OF CAL
2G FIBER13G OTHER3G TOTAL SUGAR
FAT 35G72% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 948mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 249mg
- Calcium
- 43mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 948MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.