Pinch of Nom · by Pinch of Nom
Savoury Cheesecake | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING65M COOK
CAL 10%·PRO 20%
CARBS 10G20% OF CAL
1G FIBER5G OTHER4G TOTAL SUGAR
FAT 13G60% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory baked cheesecake with cheese and egg base, topped with roasted cherry tomatoes and basil. Serve sliced for lunch or at a buffet.
mainbritisheggs🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 6 oatcakes
- 40 g reduced-fat spread
- 1 tsp dried basil
- 300 g cherry tomatoes, (halved)
- 1 tsp garlic granules
- 2 tsp balsamic vinegar
- ½ tsp dried basil
- salt and freshly ground black pepper
- low-calorie cooking spray
- 360 g extra light cream cheese
- 150 g fat-free Greek yoghurt
- 50 g grated Parmesan
- 75 g reduced-fat Cheddar, (finely grated)
- 1 tsp onion granules
- 2 medium eggs
- freshly ground black pepper
- fresh basil leaves, (to garnish)
At a glance
PER SERVING · TIME 65M
CAL 10%·PRO 20%
CARBS 10G20% OF CAL
1G FIBER5G OTHER4G TOTAL SUGAR
FAT 13G60% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 452mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 185mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 452MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.