Savory Breakfast Bowl
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Two Peas & Their Pod · by Maria Lichty4.5 (31)

Savory Breakfast Bowl

NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 30%
CARBS 26G28% OF CAL
9G FIBER13G OTHER5G TOTAL SUGAR
FAT 24G58% OF CAL
5G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A filling breakfast bowl with potatoes, eggs, spinach, tomatoes, and avocado. Hearty enough for any meal, it comes together quickly in a skillet.

mainamericanbowlegg disheggsgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 2 teaspoons olive oil
  • 1 small clove garlic, (minced)
  • 2 cups spinach
  • 1/2 cup halved cherry or grape tomatoes
  • 1/4 avocado, (sliced)
  • 1/2 cup Everything Bagel Potatoes
  • 1 to 2 eggs ((fried, scrambled, soft boiled, whatever your preference))
  • Sea salt and freshly ground black pepper, (to taste)
  • Sprinkle of feta cheese or nutritional yeast, (optional)
  • Fresh herbs such as parsley, (chives, or basil, if desired)
  • Salsa, (or hot sauce, optional)
PREP
10M
SODIUM
201MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.