Spend with Pennies · by Holly Nilsson★ 5.0 (39)
Sausage Tortellini Soup
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 27%
CARBS 27G39% OF CAL
2G FIBER0G ADDED5G INTRINSIC20G OTHER5G TOTAL SUGAR
FAT 13G42% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty soup with Italian sausage, cheese tortellini, zucchini, and tomato broth. Rich and filling, combining pasta and meat in one comforting bowl.
mainitaliansouppastaporkgluten free
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Nutrition & ingredients
Ingredients
serves 6- ½ pound Italian sausage (hot or mild)
- 1 medium onion (diced)
- 1 cup water
- 1 ½ teaspoons cornstarch
- 4 cups reduced sodium beef broth
- 14 ounces canned diced tomatoes (with juices)
- ¼ teaspoon dried basil
- ¼ teaspoon dried oregano
- 9 ounces refrigerated cheese tortellini (about 2.5 to 3 cups uncooked)
- 1 medium zucchini (sliced)
- shredded Parmesan cheese (for serving)
- chopped fresh parsley (for serving)
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 27%
CARBS 27G39% OF CAL
2G FIBER0G ADDED5G INTRINSIC20G OTHER5G TOTAL SUGAR
FAT 13G42% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 801mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 336mg
- Calcium
- 106mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 801MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.