Sausage, Tomato and Bean Traybake
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Easy Peasy Foodie · by Eb Gargano5.0 (3)

Sausage, Tomato and Bean Traybake

NUTRITION · PER SERVING60M COOK
CAL 66%·PRO 94%
CARBS 204G61% OF CAL
18G FIBER0G ADDED18G INTRINSIC168G OTHER18G TOTAL SUGAR
FAT 36G24% OF CAL
9G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Oven-roasted sausages and cannellini beans in a rich tomato sauce, inspired by cassoulet but simpler and faster. A hearty, one-pan meal with deep savory flavors. Perfect for a weeknight dinner.

mainbritishcasseroleporkdairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 2 red onions (cut into wedges)
  • 2 yellow, red or orange peppers (cut into large chunks)
  • 8 garlic cloves (peeled but kept whole)
  • 8-12 sausages (depending on appetite)
  • 8 sprigs of fresh thyme
  • 2 tablespoons olive oil
  • Salt and pepper (to taste)
  • 2 x 400 g tins chopped tomatoes
  • 2 x 400 g tin cannellini beans ((or similar), drained)
  • Rice, mashed potato, pasta or bread to serve
PREP
10M
SODIUM
1487MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.