Chili Pepper Madness · by Mike Hultquist★ 5.0 (9)
Sausage Stuffing Recipe
NUTRITION · PER SERVING95M COOK
CAL 18%·PRO 34%
CARBS 33G38% OF CAL
3G FIBER25G OTHER5G TOTAL SUGAR
FAT 17G44% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory bread-based stuffing loaded with sausage, herbs, and vegetables. A traditional holiday side dish or standalone meal.
sideamericanpork🍪 sheet pan🥧 baking dish🔥 oven
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 24 ounce loaf of soft white bread (cubed)
- 1 tablespoon olive oil
- 1 pound spicy Italian Sausage (use mild for less spicy)
- 8 tablespoons butter
- 1 medium onion (chopped)
- 2 jalapeno peppers (chopped (use bell pepper for less spicy))
- 2 stalks celery (chopped)
- 4 cloves garlic (chopped (or more as desired))
- 2 tablespoons Cajun seasoning blend
- Salt and pepper to taste
- 1.5 cups chicken broth
- 2 eggs (beaten)
- ¼ cup parsley + more for garnish
At a glance
PER SERVING · TIME 95M
CAL 18%·PRO 34%
CARBS 33G38% OF CAL
3G FIBER25G OTHER5G TOTAL SUGAR
FAT 17G44% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 25m
- Sodium
- 558mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 174mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 558MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.