Sausage Rolls with Honey Mustard Dipping Sauce
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic British sausage rolls with flaky puff pastry and seasoned filling, paired with a quick honey mustard dipping sauce. Ready in 33 minutes, ideal for parties or game day.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 large egg
- 1 Tablespoon cold water
- 1 (17-ounce) package puff pastry ((2 sheets), thawed)
- 3 Tablespoons minced yellow onion
- 1 Tablespoon Worcestershire sauce
- 3 cloves garlic (minced)
- ½ teaspoon ground sage
- ½ teaspoon coarse ground pepper
- 1 pound mild Italian sausage
- ½ cup panko bread crumbs
- ½ cup mayonnaise
- 2 ½ Tablespoons Dijon mustard
- 2 Tablespoons honey
- 1 teaspoon lemon juice
At a glance
PER SERVING · TIME 33M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 240mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 10mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 240MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.