Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (4)

Sausage Rigatoni

Name: Sausage Rigatoni
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4, 4 servings
Cuisine: italian
Ingredients: 3-1/4 cups uncooked rigatoni pasta (9 ounces, not entire package); 2 tablespoons olive oil; 1 cup finely diced yellow onion (see note 1); 1 cup finely diced celery; 1 cup finely diced carrots; Salt and pepper; 1 pound Italian sausage (see note 2); 1 tablespoon minced garlic (4 cloves); 1 teaspoon Italian seasoning; 1 teaspoon fennel seed (see note 3); 1 teaspoon onion powder; 1-1/2 teaspoon paprika; 5 tablespoons tomato paste; 1 tablespoon white wine vinegar (optional—see note 4); 1 cup reduced-sodium chicken broth; 1 cup heavy cream (I don’t recommend substituting); 4 cups coarsely chopped, loosely packed baby spinach; Toppings as desired (see note 5)

NUTRITION · PER SERVING30M COOK

CAL 46%·PRO 67%

CARBS 72G31% OF CAL

10G FIBER50G OTHER13G TOTAL SUGAR

FAT 58G57% OF CAL

23G SAT35G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender rigatoni pasta with creamy sauce, Italian sausage, spinach, and aromatic herbs in a hearty 30-minute dish. Easy, comforting, and delicious weeknight dinner.

mainitalianpastapork

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Ingredients

serves 4

3-1/4 cups uncooked rigatoni pasta (9 ounces, not entire package)
2 tablespoons olive oil
1 cup finely diced yellow onion (see note 1)
1 cup finely diced celery
1 cup finely diced carrots
Salt and pepper
1 pound Italian sausage (see note 2)
1 tablespoon minced garlic (4 cloves)
1 teaspoon Italian seasoning
1 teaspoon fennel seed (see note 3)
1 teaspoon onion powder
1-1/2 teaspoon paprika
5 tablespoons tomato paste
1 tablespoon white wine vinegar (optional—see note 4)
1 cup reduced-sodium chicken broth
1 cup heavy cream (I don’t recommend substituting)
4 cups coarsely chopped, loosely packed baby spinach
Toppings as desired (see note 5)

At a glance

PER SERVING · TIME 30M

CAL 46%·PRO 67%

CARBS 72G31% OF CAL

10G FIBER50G OTHER13G TOTAL SUGAR

FAT 58G57% OF CAL

23G SAT35G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Cook: 15m
Sodium: 1325mg
Total sugar: 13g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 1855mg
Calcium: 239mg
Iron: 7mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 1325MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Sausage Rigatoni

Nutrition & ingredients

Ingredients

At a glance