Sausage Potato Soup
View original ↗
Food Faith Fitness · by Vendela Raquel4.7 (3)

Sausage Potato Soup

NUTRITION · PER SERVING55M COOK
CAL 14%·PRO 70%
CARBS 52G75% OF CAL
10G FIBER38G OTHER4G TOTAL SUGAR
FAT 12G40% OF CAL
3G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy soup combining chicken, potatoes, cannellini beans, and spinach in a savory broth. Hearty and comforting, it's a complete meal in a bowl.

mainamericansoupchickendairy freegluten free
View the full recipe on Food Faith Fitness

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 teaspoon extra-virgin olive oil
  • 4 mild Italian turkey or chicken sausage links (casings removed)
  • 1 small onion (diced)
  • 4 garlic cloves (minced)
  • 2 teaspoons Italian seasoning
  • 1 can cannellini beans ((15 ounces), drained and rinsed)
  • 32 ounces low-sodium chicken or vegetable broth
  • 4 cups cubed yellow potatoes (peeling optional)
  • 1/2 teaspoon salt
  • Black pepper (to taste)
  • 1 cup finely chopped spinach
PREP
10M
SODIUM
1507MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.