Small Town Woman · by Beth Pierce★ 5.0 (18)
Sausage Potato Soup
NUTRITION · PER SERVING55M COOK
CAL 23%·PRO 33%
CARBS 30G26% OF CAL
3G FIBER23G OTHER4G TOTAL SUGAR
FAT 32G61% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty soup of sausage, potatoes, and vegetables in a rich cream broth with cheese. Warm and flavorful, perfect for cool autumn days.
mainamericansouppork🫕 dutch oven🍳 skillet
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb Italian sausage
- 1 medium yellow onion chopped
- 2 ribs celery chopped
- 2 large carrots peeled
- 2 tablespoons butter (salted or unsalted)
- 3 cloves garlic minced
- ½ teaspoon dried marjoram
- ½ teaspoon dried thyme
- ¼ teaspoon dried basil
- ¼ teaspoon red pepper flakes
- 3 tablespoons all-purpose flour
- 4 cups low-sodium chicken broth
- 1 ½ lbs Yukon Gold potatoes chopped
- ⅔ cup heavy cream (warmed to room temperature)
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- shredded cheddar or Monterey Jack cheese (optional)
- sour cream (optional)
- chopped chives (optional)
At a glance
PER SERVING · TIME 55M
CAL 23%·PRO 33%
CARBS 30G26% OF CAL
3G FIBER23G OTHER4G TOTAL SUGAR
FAT 32G61% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 1047mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 907mg
- Calcium
- 71mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1047MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.