Sausage Pizza Twice Baked Sweet Potatoes {Paleo & Whole30}
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet potatoes filled with a pizza-flavored sausage mixture using sun-dried tomatoes and seasonings. A Paleo and Whole30 compliant main that tastes indulgent. Can be prepped ahead for quick finishing.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 small/med sweet potatoes
- 3/4 lb sweet Italian sausage (or breakfast sausage - no sugar added for Whole30! )
- 2 tsp olive oil or other cooking fat
- 1/3 cup chopped sun-dried tomatoes (softened in hot water and drained prior to adding)
- 1/2 small onion (chopped)
- 3-4 garlic cloves (chopped)
- Large pinch (or more crushed red pepper flakes)
- Salt to taste
- 1 and 1/2 tsp dried Italian seasoning (or your favorite)
At a glance
PER SERVING · TIME 100M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 30m
- Sodium
- 946mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 352mg
- Calcium
- 70mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 946MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.