Skinnytaste · by Gina Homolka★ 5.0 (11)
Sausage Macaroni Casserole
NUTRITION · PER SERVING120M COOK
CAL 19%·PRO 37%
CARBS 39G41% OF CAL
6G FIBER25G OTHER9G TOTAL SUGAR
FAT 19G45% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked pasta casserole with chicken sausage, mushrooms, tomatoes, and melted mozzarella. Savory, comforting Italian-American comfort food perfect for family dinners.
mainitaliancasserolepastachicken🍳 skillet🔥 oven🥧 baking dishgluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 14 ounces chicken sausage (casings removed)
- 1 tbsp olive oil
- 1 cup chopped onion
- 1 medium red pepper (chopped)
- 1 medium yellow pepper (chopped)
- 3 cloves chopped garlic
- 1 cup mushrooms (sliced)
- 1 14.5 oz can petite diced tomatoes (drained)
- 2 cups marinara sauce (homemade or jarred)
- 2 cups water
- ½ teaspoon Italian seasoning ( or dried thyme)
- 1 teaspoon kosher salt
- 8 ounces mozzarella cheese (shredded )
- 8 ounces uncooked DeLallo whole wheat
At a glance
PER SERVING · TIME 120M
CAL 19%·PRO 37%
CARBS 39G41% OF CAL
6G FIBER25G OTHER9G TOTAL SUGAR
FAT 19G45% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 1396mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 472mg
- Calcium
- 334mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1396MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.