Pinch of Nom · by Pinch of Nom★ 4.3 (4)
Sausage Lasagne
NUTRITION · PER SERVING50M COOK
CAL 36%·PRO 88%
CARBS 44G24% OF CAL
5G FIBER26G OTHER13G TOTAL SUGAR
FAT 42G52% OF CAL
15G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick lasagne made with sausage, tomatoes, and a creamy cheese filling. Hearty and satisfying comfort food ready in under an hour.
mainamericanpastapork🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 8 50% less fat sausages
- 6 dried lasagne sheets
- 400 g tin of chopped tomatoes
- 2 onions (peeled and sliced)
- 2 red peppers (deseeded and diced)
- 1 carrot (peeled and finely diced)
- 1 pork or chicken stock cube
- 1 tbsp balsamic vinegar
- 1 tbsp Henderson's Relish or Worcestershire suace
- 4 garlic cloves (peeled and minced)
- 1/2 tsp dried oregano
- 1/2 tsp dried sage
- low calorie cooking spray
- salt and pepper (to taste)
- 180 g extra light cream cheese
- 80 g reduced fat cheddar (finely grated)
- 1/2 tsp mustard powder
At a glance
PER SERVING · TIME 50M
CAL 36%·PRO 88%
CARBS 44G24% OF CAL
5G FIBER26G OTHER13G TOTAL SUGAR
FAT 42G52% OF CAL
15G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1669mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1200mg
- Calcium
- 322mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1669MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.