Sausage Kale White Bean Soup
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Two Peas & Their Pod · by Maria Lichty5.0 (4)

Sausage Kale White Bean Soup

NUTRITION · PER SERVING45M COOK
CAL 22%·PRO 49%
CARBS 42G37% OF CAL
9G FIBER0G ADDED4G INTRINSIC29G OTHER4G TOTAL SUGAR
FAT 21G42% OF CAL
7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty Italian-inspired soup combining spicy sausage with kale and white beans in a flavorful broth. Comforting and filling, it's perfect for lunch or dinner served with crusty bread.

mainamericansoupporkgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 2 tablespoons olive oil
  • 1 lb mild Italian sausage
  • 1 medium yellow onion, (diced)
  • 2 celery ribs, (diced)
  • 2 medium carrots, (diced)
  • 5 cloves garlic, (minced)
  • 3 (15 oz) cans white beans, (drained and rinsed, divided)
  • Parmesan rind
  • 1 teaspoon kosher salt
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon black pepper
  • Dash of crushed red pepper flakes
  • 6 cups chicken broth
  • 2 tablespoons lemon juice
  • 2 cups chopped kale, (stems removed)
  • 1/4 cup fresh chopped parsley
  • 1/4 cup freshly grated Parmesan cheese
  • Garnish: extra Parmesan cheese
PREP
10M
SODIUM
1937MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.