Small Town Woman · by Beth Pierce★ 5.0 (13)
Sausage Egg and Cheese Casserole
NUTRITION · PER SERVING60M COOK
CAL 20%·PRO 48%
CARBS 6G6% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 30G68% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty breakfast casserole loaded with sausage, eggs, peppers, onions, and melted cheddar and pepper jack cheese. Baked until golden, it feeds a crowd effortlessly.
mainamericancasseroleegg dishpork🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb ground sausage
- 1 medium yellow onion, chopped
- 1 small green bell pepper, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried marjoram
- ½ teaspoon crushed rosemary
- ¼ teaspoon red pepper flakes
- 10 large eggs
- 1 cup milk (whole or 2%)
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 1 cup shredded cheddar cheese
- 1 cup shredded pepper jack cheese
At a glance
PER SERVING · TIME 60M
CAL 20%·PRO 48%
CARBS 6G6% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 30G68% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 833mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 374mg
- Calcium
- 263mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 833MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.