Brown Eyed Baker · by Michelle Lettrich★ 4.5 (38)
Sausage-Cheddar Bites
NUTRITION · PER SERVING60M COOK
CAL 3%·PRO 6%
CARBS 2G15% OF CAL
0G FIBER2G OTHER0G TOTAL SUGAR
FAT 5G65% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy sausage bites with a hint of spice. Addictive party appetizers that are quick to prepare.
starteramericanpork🍪 sheet pan🔥 oven
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 50- 1¼ cups all-purpose flour
- 1½ teaspoons baking powder
- ½ teaspoon kosher salt
- ½ teaspoon cayenne pepper
- ¼ teaspoon ground black pepper
- 8 ounces shredded cheddar cheese (about 2 cups shredded)
- 16 ounces bulk breakfast sausage
- ½ large yellow onion (grated)
- 3 tablespoons unsalted butter (melted)
At a glance
PER SERVING · TIME 60M
CAL 3%·PRO 6%
CARBS 2G15% OF CAL
0G FIBER2G OTHER0G TOTAL SUGAR
FAT 5G65% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 121mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 34mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 121MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.