Sausage Breakfast Sliders Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft Hawaiian rolls filled with scrambled eggs, sausage patties, and melted cheddar, topped with a buttery maple glaze. An easy, crowd-pleasing breakfast slider that feeds a group.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 large eggs
- ¼ cup heavy cream
- salt & pepper, (to taste)
- 1 Tbsp butter
- 12 sausage patties
- 2 cups shredded cheddar cheese, (divided)
- 1 (12-oz) package Hawaiian rolls
- 1 Tbsp maple syrup
- 2 Tbsp melted butter
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 507mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 190mg
- Calcium
- 170mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 507MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.