Immaculate Bites · by Imma Adamu★ 5.0 (1)
Sausage Balls
NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 39%
CARBS 24G21% OF CAL
3G FIBER20G OTHER1G TOTAL SUGAR
FAT 31G61% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy, savory balls made from breakfast sausage, cheddar, cream cheese, and seasonings. They're hearty, flavorful, and make-ahead friendly for appetizers and snacking.
starteramericanpork🍪 sheet pan🔥 oven
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cup all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon thyme
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 teaspoon creole seasoning
- 3/4 teaspoon salt, ( adjust to taste)
- 1 pound breakfast sausage, (at room temperature (mild or hot, your choice))
- 4 ounce cream cheese, (at room temperature)
- 6-8 ounce cheddar cheese, (grated)
- Melted butter and parsley
- 1-2 tablespoon milk ((optional))
At a glance
PER SERVING · TIME 30M
CAL 23%·PRO 39%
CARBS 24G21% OF CAL
3G FIBER20G OTHER1G TOTAL SUGAR
FAT 31G61% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1022mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 348mg
- Calcium
- 209mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1022MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.