Divas Can Cook · by Monique Kilgore @DivasCanCook★ 5.0 (10)
Sausage Balls
NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 58%
CARBS 30G25% OF CAL
4G FIBER25G OTHER1G TOTAL SUGAR
FAT 25G48% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Savory baked balls of seasoned ground turkey and cream cheese mixed with cheddar. These bite-sized appetizers are rich and flavorful, perfect for parties or as a quick snack.
starteramericanbaked goodpork🍪 sheet pan🥧 baking dish🔥 oven♨️ grill
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 cups all purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 tablespoons butter-flavored shortening
- 16 oz ground turkey sausage (room temperature)
- 4 oz cream cheese (softened)
- 2 cups cheddar cheese (freshly shredded)
- melted butter & parselyy for garnishing (if desired)
At a glance
PER SERVING · TIME 30M
CAL 24%·PRO 58%
CARBS 30G25% OF CAL
4G FIBER25G OTHER1G TOTAL SUGAR
FAT 25G48% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 30m
- Sodium
- 941mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 395mg
- Calcium
- 293mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 941MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.