Sausage and White Bean Soup
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Sweet Peas and Saffron · by Annie5.0 (4)

Sausage and White Bean Soup

NUTRITION · PER SERVING70M COOK
CAL 20%·PRO 53%
CARBS 37G37% OF CAL
5G FIBER26G OTHER6G TOTAL SUGAR
FAT 16G36% OF CAL
6G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty soup with sausage, white beans, and orzo pasta in a savory broth. Warm and filling for cold weather meals.

mainmediterraneansoupporkdairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 400 g spicy Italian sausage ((close to 1 lb; 4 sausages. Remove casings if they have them and cut into 1/2 inch pieces))
  • 1 onion ((diced))
  • 2 garlic cloves ((minced))
  • 1/4 cup white wine
  • 2 carrots ((finely chopped))
  • 2 stalks celery ((finely chopped))
  • 5-6 cups chicken stock
  • 1 bay leaf
  • 1/2 cup orzo
  • 1 can white beans ((drained + rinsed; cannellini, great northern, or navy beans))
  • 1 teaspoon salt
  • Chopped parsley (to garnish)
PREP
20M
SODIUM
1049MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.