House of Nash Eats · by Amy Nash★ 5.0 (3)
Sausage and Rice Casserole
NUTRITION · PER SERVING45M COOK
CAL 23%·PRO 37%
CARBS 41G36% OF CAL
4G FIBER30G OTHER7G TOTAL SUGAR
FAT 25G49% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Savory sausage baked with rice, vegetables, and cheese in a one-dish casserole. Family-friendly, comforting, and easy to prepare.
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View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound smoked sausage, (sliced (like kielbasa, brats, or other cooked smoked sausage))
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 medium onion, (chopped)
- 2 bell peppers, (diced (any color))
- 2 cloves garlic, (minced)
- 1 (14-ounce) can diced tomatoes with green chilies, (drained)
- 1 cup frozen peas
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup sharp cheddar cheese
- Chopped fresh parsley, (for garnish)
At a glance
PER SERVING · TIME 45M
CAL 23%·PRO 37%
CARBS 41G36% OF CAL
4G FIBER30G OTHER7G TOTAL SUGAR
FAT 25G49% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1613mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 283mg
- Calcium
- 262mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1613MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.