Sausage and Potatoes Skillet Meal
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Chelsea's Messy Apron · by Chelsea Lords4.9 (15)

Sausage and Potatoes Skillet Meal

NUTRITION · PER SERVING20M COOK
CAL 71%·PRO 100%
CARBS 75G21% OF CAL
6G FIBER0G ADDED0G INTRINSIC46G OTHER23G TOTAL SUGAR
FAT 100G63% OF CAL
31G SAT68G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick 20-minute sausage and potatoes skillet with garlic, paprika, and parmesan. One-pan comfort food ready in minutes.

mainamericanporkgluten free
View the full recipe on Chelsea's Messy Apron

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Nutrition & ingredients

Ingredients

serves 2
  • 1 pound baby gold potatoes
  • 2 tablespoons finely chopped shallot
  • 1 large red pepper (chopped)
  • 2 tablespoons olive oil (divided)
  • 2 tablespoons unsalted butter (divided)
  • 1 teaspoon minced garlic (or 2 cloves)
  • 1 (13-ounce) package smoked sausage (I use turkey sausage to keep this on the healthier side, sliced into coins)
  • 1 teaspoon paprika
  • 1/2 teaspoon roasted garlic powder
  • 1/4 teaspoon onion powder
  • Salt and pepper
  • Chopped fresh parsley (optional)
  • Freshly grated Parmesan cheese (or dipping sauce, for serving, see note 1)
PREP
10M
SODIUM
4610MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.