Immaculate Bites · by Imma Adamu★ 5.0 (1)
Sausage and Potatoes
NUTRITION · PER SERVING25M COOK
CAL 27%·PRO 31%
CARBS 44G32% OF CAL
6G FIBER27G OTHER11G TOTAL SUGAR
FAT 35G57% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced sausage and potatoes sautéed with onions, peppers, and garlic in a quick skillet meal seasoned with paprika and thyme. A simple, affordable dinner ready in 25 minutes.
mainamericanpork🍳 skilletgluten free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1½ pounds (680g) potatoes (cut into 1-inch slices or cubes)
- 1 teaspoon (5-6g) salt, (divided)
- 1 teaspoon (2-3g) black pepper, (divided)
- 2 tablespoons (30ml) olive oil, (divided)
- 1-2 tablespoons (14-28g) butter
- 1 13-ounce (370g) package smoked sausage (sliced into coins)
- 1 medium onion, (finely chopped)
- 1 teaspoon (5g) minced garlic
- 1 teaspoon (3g) minced thyme
- 1 teaspoon (3g) paprika
- 1 large red bell pepper, (chopped)
At a glance
PER SERVING · TIME 25M
CAL 27%·PRO 31%
CARBS 44G32% OF CAL
6G FIBER27G OTHER11G TOTAL SUGAR
FAT 35G57% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1366mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 894mg
- Calcium
- 82mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1366MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.