Well Plated · by Erin Clarke★ 4.7 (32)

Sausage and Potatoes

Name: Sausage and Potatoes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4, 4 servings
Cuisine: italian
Ingredients: 2 tablespoons canola oil (or neutral cooking oil of choice, divided); 1 (13-ounce) package smoked sausage (cut into 1/2-inch thick coins (I use turkey sausage)); 1 pound baby golden potatoes (halved (or quartered if larger than a golf ball)); 1 red bell pepper (½-inch diced); 1 green bell pepper (½-inch diced); 1 small yellow onion (½-inch diced); 1 ¼ teaspoons kosher salt (divided); ½ teaspoon ground black pepper (divided); 1 teaspoon ground oregano; 1 teaspoon paprika; 3 cloves garlic minced (about 1 tablespoon); ½ small bunch green onions (thinly sliced, white/light green and dark green parts divided, about 2 large or 3 to 4 small onions); ¼ cup grated Parmesan (plus additional for serving)

NUTRITION · PER SERVING45M COOK

CAL 26%·PRO 33%

CARBS 31G24% OF CAL

4G FIBER23G OTHER5G TOTAL SUGAR

FAT 36G63% OF CAL

11G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty one-pan skillet of sausage, potatoes, peppers, and onions seasoned with oregano and paprika. Filling and flavorful with fresh vegetables throughout.

mainitalianporkgluten free

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

2 tablespoons canola oil (or neutral cooking oil of choice, divided)
1 (13-ounce) package smoked sausage (cut into 1/2-inch thick coins (I use turkey sausage))
1 pound baby golden potatoes (halved (or quartered if larger than a golf ball))
1 red bell pepper (½-inch diced)
1 green bell pepper (½-inch diced)
1 small yellow onion (½-inch diced)
1 ¼ teaspoons kosher salt (divided)
½ teaspoon ground black pepper (divided)
1 teaspoon ground oregano
1 teaspoon paprika
3 cloves garlic minced (about 1 tablespoon)
½ small bunch green onions (thinly sliced, white/light green and dark green parts divided, about 2 large or 3 to 4 small onions)
¼ cup grated Parmesan (plus additional for serving)

At a glance

PER SERVING · TIME 45M

CAL 26%·PRO 33%

CARBS 31G24% OF CAL

4G FIBER23G OTHER5G TOTAL SUGAR

FAT 36G63% OF CAL

11G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 20m
Cook: 25m
Sodium: 1524mg
Total sugar: 5g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 873mg
Calcium: 118mg
Iron: 2mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 20M
SODIUM: 1524MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Sausage and Potatoes

Nutrition & ingredients

Ingredients

At a glance