Shugary Sweets · by Aimee Shugarman★ 5.0 (5)
Sausage and Gravy Breakfast Casserole
NUTRITION · PER SERVING60M COOK
CAL 29%·PRO 40%
CARBS 51G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC35G OTHER14G TOTAL SUGAR
FAT 33G51% OF CAL
12G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked breakfast casserole with sausage, a savory sausage gravy, and a tender biscuit topping. Make-ahead friendly and hearty enough to fuel a busy morning.
mainamericancasserolepork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 roll mild breakfast pork sausage (16 ounce )
- 2 cups whole milk
- 1/4 cup all-purpose flour
- 2 teaspoons kosher salt
- 1/2 teaspoon black pepper
- 4 1/2 cups Bisquick Original Baking Mix
- 1 1/3 cup whole milk
At a glance
PER SERVING · TIME 60M
CAL 29%·PRO 40%
CARBS 51G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC35G OTHER14G TOTAL SUGAR
FAT 33G51% OF CAL
12G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1783mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 360mg
- Calcium
- 240mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1783MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.