Sausage and Fennel Pizzettes
View original ↗
The Defined Dish · by Alex5.0 (3)

Sausage and Fennel Pizzettes

NUTRITION · PER SERVING20M COOK
CAL 21%·PRO 70%
CARBS 61G59% OF CAL
4G FIBER45G OTHER12G TOTAL SUGAR
FAT 36G78% OF CAL
12G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Small pizzas made on naan bread topped with sausage, fennel, mozzarella, and basil. They're quick and can be cooked on a grill or in the oven.

mainmediterraneanpizzapork
View the full recipe on The Defined Dish

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 tbsp olive oil (plus more for your grill)
  • 1 lb bulk spicy Italian sausage (sub mild)
  • 1 cup whole milk ricotta
  • 1 tbsp honey
  • 1 tsp dried oregano
  • 4 Naan flatbreads
  • 1 bulb of fennel (quartered and very thinly sliced)
  • 1 cup shredded mozzarella
  • Fennel fronds (for garnish)
  • Basil (for garnish)
PREP
10M
SODIUM
1241MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.