Find Every Day Healthy Recipes · by Janessa★ 5.0 (4)
Saskatoon Berry Crisp
NUTRITION · PER SERVING75M COOK
CAL 15%·PRO 12%
CARBS 47G65% OF CAL
12G FIBER12G ADDED8G INTRINSIC15G OTHER20G TOTAL SUGAR
FAT 10G30% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fruit crisp with juicy saskatoon berries topped with a buttery oat and brown sugar streusel. Serve warm on its own or with vanilla ice cream.
dessertamerican🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Find Every Day Healthy Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 cups fresh Saskatoon berries
- 2-4 tbsp maple syrup
- 2 tbsp lemon juice
- 2 tbsp water
- 1/3 cup butter
- 1 cup large flake rolled oats (certified GF, if needed)
- 1/2 cup oat flour (certified GF, if needed)
- 1/4 cup brown sugar
- 1 tsp cinnamon
- 1/4 tsp fine sea salt
At a glance
PER SERVING · TIME 75M
CAL 15%·PRO 12%
CARBS 47G65% OF CAL
12G FIBER12G ADDED8G INTRINSIC15G OTHER20G TOTAL SUGAR
FAT 10G30% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 132mg
- Total sugar
- 20g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 433mg
- Calcium
- 100mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.